Our story at The Sandwich Cellar

In 2021, I walked into this sweet cafe and decided to take it on. Five years later, I have no regrets, and we've achieved so much! We cater for everyone who loves paninis, toasties, and sandwiches, offering white and malted bread, premium white and sourdough onion rolls, and all the delicious fillings you could imagine. We believe in great value and only use the best ingredients, never compromising on quality. We are proud to offer vegan, vegetarian, gluten-free, and dairy-free options. We’re friendly, and we know how to prepare food safely for coeliacs too, as Cat is a coeliac herself! Everything is made to order for you, using only the best ingredients.

We stand out because we use only the best quality ingredients, and we are committed to fair pricing; overcharging goes against our ethos. Your comfort and our decor are our passion, creating a welcoming and relaxing atmosphere for all. We are also dog-friendly, with eyelets in the walls for leads, so you can sit, eat, and relax with your furry friend. While our service is generally fast, please bear with us during holidays. We believe food needs to taste fantastic, look good, and we love great feedback. Our reviews speak for what we strive for every day!